FLORIS trade fair food - gourmet oases in the hustle and bustle of the trade fair
We create an oasis of refreshment for you, where you and your customers can strengthen yourselves with small delicacies: exquisite finger food for in-between meals or culinary buffets for lunch - our excellent dishes are a perfect match for customer or press meetings, for strengthening at any time and for a good mood all day long.
Would you like an amuse-bouche?
Mini Berliners, mini doughnuts
Creamy soy yoghurt with acai and crunchy muesli
Vital Shot, Immun Shot
Baguette Sandwiches
Lollipop of herb chicken in tomato jelly with hazelnut crunch
Roulade of marinated pasture-fed beef with tomato tartare on nut bread chips
Goat cheese and pepper quiche with walnut crunch
Salad of Risoni with grilled peppers, zucchini, cucumber, parsley, almonds and grape
Avocado cottage cheese cream with a quinoa chickpea salad
Green pea foam soup with goat cheese crumble and crunchy mint
Spicy meatballs in smoked paprika sauce with herb couscous
Fried salmon steak on teriyaki baby pak choi and sesame rice
Seasonal sheet cakes
FLORIS Spree-Welle Cupcake
By the way: In addition to the food, you can also book delicious drinks, friendly, international staff, exceptional locations, state-of-the-art technical equipment and sustainable, loving and occasion-related decoration through us.
Discover even more strengthening specialties here
FLORIS trade fair food - gourmet oases in the hustle and bustle of the trade fair
We create an oasis of refreshment for you, where you and your customers can fortify yourselves with small delicacies: exquisite finger food for in-between meals or culinary buffets for lunch - our excellent dishes are a perfect match for customer or press meetings, for refreshment at any time and a good mood all day long.
Would you like an amuse-bouche?
Mini Berliners, mini doughnuts
Creamy soy yoghurt with acai and crunchy muesli
Vital Shot, Immun Shot
Baguette Sandwiches
Lollipop of herb chicken in tomato jelly with hazelnut crunch
Roulade of marinated pasture-fed beef with tomato tartare on nut bread chips
Goat cheese and pepper quiche with walnut crunch
Salad of Risoni with grilled peppers, zucchini, cucumber, parsley, almonds and grape
Avocado cottage cheese cream with a quinoa chickpea salad
Green pea foam soup with goat cheese crumble and crunchy mint
Spicy meatballs in smoked paprika sauce with herb couscous
Fried salmon steak on teriyaki baby pak choi and sesame rice
Seasonal sheet cakes
FLORIS Spree-Welle Cupcake
By the way: In addition to the food, you can also book delicious drinks, friendly, international staff, exceptional locations, state-of-the-art technical equipment and sustainable, loving and occasion-related decorations through us.
Discover even more strengthening specialties here
